Friday, April 18, 2008

Santouka Ramen

One of the main objectives of this feasting trip with Ste is also to identify the best ramen in Singapore.
First stop, Moi brought Ste to Santouka ramen at Central. (even tho' we just had lunch like 2 hrs ago at Ma maison ahahhahah)
We shared the Chahan Teishoku
Shoyu ramen
We both find it too salty and this saltishness continued to linger in our throats 4 hrs after consumption...
The boiled egg was yummy!
Fried rice was so-so only

Bringing you around this little tropical country of Singapore (and sometimes overseas) in search of yummy food!
在这个巴掌大的热带小国新加坡,到底哪里有好吃的东西呢?
你一定会刮目相看的,就让我带你走遍全岛(偶尔离边境不远的邻邦),去探寻美味珍馐吧!