Thursday, September 04, 2008

Bishamon 毘沙門

After the 3 egg pratas, Toi and Moi were hungry again awhile later, so we shared a bowl of shio ramen from Bishamon.~sigh~ rubbish ramen
soup reeks heavily of fried shallots, ramen still not completely cooked yet.
This mini ramen costs S$8, we both agreed the 肉挫面 at Bedok is much much more satisfying and best thing is it's only S$2 a bowl.
We promise to just stick to Menya Shinchan's ramen when in Singapore...

Bringing you around this little tropical country of Singapore (and sometimes overseas) in search of yummy food!
在这个巴掌大的热带小国新加坡,到底哪里有好吃的东西呢?
你一定会刮目相看的,就让我带你走遍全岛(偶尔离边境不远的邻邦),去探寻美味珍馐吧!