Saturday, September 20, 2008

Day 3: Wedding dinner

It's the reason why we travelled so far - for the wedding dinner.
Moi was full of high expectations cos Malaysia's wedding banquet is always yummy...but this one not so leh :(
Restaurant very retro one with 80s disco lights

Five combinations platter - dun noe why they use mock meat leh and involved a lot of century eggs...weird weird

Shark's fin soup - could hardly find any sharks fin

Roasted chicken - waaaaaa salty sia!

Pomfret fish with soya sauce - not too bad

Abalone with sea cucumber - it's not abalone it's 鲍贝lorrrr

Prawns with thousand island sauce - this one good!

Special glutinuous rice - moi never eat cos can't take glutinuous rice

Sweetened coconut pudding - never eat this too cos coconut intolerant, but it looks like longan tofu

Two fancy duet - special desserts

Yam fritters and mochi with cake, gummy and ice cream! Yum

We got these heart-shaped chocolates in a pink pouch as souvenirs

Bringing you around this little tropical country of Singapore (and sometimes overseas) in search of yummy food!
在这个巴掌大的热带小国新加坡,到底哪里有好吃的东西呢?
你一定会刮目相看的,就让我带你走遍全岛(偶尔离边境不远的邻邦),去探寻美味珍馐吧!